Plentiful Amounts of Joy and Wine!!
Everyone is so delighted to share a seat at the table with friends and family this chilly time of year. The winter magic has begun, with cozy indoor gatherings, stories being shared, and musical little clinks of toasts going on around the room. We’re putting on our favorite movies, getting out the cards and board games, and boiling timeless recipes in the kitchen with loved ones. So, it’s no doubt that you’ll be left with plenty of food for the next few days (longer if you freeze it). But, what if you want to keep the good times coming? Or maybe you just don’t have any more room in the freezer? What then? Well, We’ve got a few next-day recipes that will keep you solid in serving your guests and family all that goodness, and the best part is, non of it goes to waste!
Not sure what to do with the rest of that 20Ib turkey? Here are a few Thanksgiving after soups you can try:
Leftover Turkey Soup: “This leftover turkey soup recipe is a delicious and simple way to use up leftover turkey or rotisserie chicken! It is flavoured with onions, celery, carrots, bay leaves and parsley evoking the memories of homemade soups your granny used to make! It is also extremely speedy, wholesome and satisfying!”
Creamy Turkey and Dumplings Soup: “This Creamy Turkey and Dumplings Soup recipe is a great way to use up leftover turkey and herbs from Thanksgiving. Made with juicy turkey, veggies, and homemade tender dumplings.”
Hearty Turkey Corn Chowder: “Here is a delicious Hearty Turkey Corn Chowder recipe that is perfect to make with leftover turkey. Not only is this chowder hearty, with all the turkey and veggies, it is delicious and filling as well.”
Pair any one of these spectacular soups with our White Wine Blend, Red Wine Blend, or Cabernet Sauvignon. Pair it with something you’ve never tried before, we’ve got plenty of wines to choose from!
~ Happy Thanksgiving
Three recipes for fall
Fall has approached our doorsteps and it’s going to be a beautiful one! Start looking for the new and glorious foliage change and interesting play of light, as dusk descends to illuminate the changing landscapes. It’s always amazing how a new season can offer a fresh new feel to our favorite gatherings, whether they are outside or cozily held within our homes. We want you to enjoy this time with friends and family, SO we found…
Three great recipes to share in this spirit of everything Autumn:
Pumpkin Alfredo: If you’re a linguine fan and adore everything pumpkin, this recipe is going to be extra special! With a bit of nutmeg, basil, grated parmesan, and a bit of garlic, you and your friends will get a rich, earthy experience that warms the heart and satisfies the soul. Pair this delish dish with our White Wine Blend, which makes it extra extra special.
BBQ Chicken and Apple Bread Pudding: There’s nothing better than apples, cheese, and sweet and savory bread. Think this should be on the dessert menu? Hmm, maybe. But we suggest you add it to your main dinner course. ‘Apple Bread Pudding’ is the perfect cozy dish to quell that need for some good protein, carbs, and sweetness too. This recipe has got yummy chunks of chicken, bbq sauce, chives, and a bit of cream that pulls it all together. Pairing it with our Merlot Blush or Red Wine Blend will make this the perfect fall meal.
tastesoflizzyt.comChicken and Dumplings: Here’s another feel-good, one-pot meal that is going to leave your guests asking for more. (A favorite that goes way back, many of us get our own unique nostalgic experience every time we taste the famous ‘Chicken and Dumplings’ dish again). Full of flavorful veggies, doughy biscuits, and juicy, succulent chicken perfectly seasoned…it’s heaven in a bowl! Wanna experience “7th heaven”? Pair this delightful soup with our zesty Merlot.
~ Happy Autumn!
Applegate Valley Wine Trail
