Stroganoff, so tasty!

Now is the time to light up that skillet, crack open a bottle of crisp white wine, and fill your stomach with some amazing food. Why hold yourself back on regular cheese sandwiches, chicken soup, or fries, when you can have a deeply satisfying Beef Stroganoff? With a little bit of patience, you will be able to create a masterpiece filled to the brim with perfect flavors. 

This one-pot Beef Stroganoff recipe is so simple and convenient, it takes only about 40 minutes. And how amazing is it that you will only need to clean one pot, rather than using all of your utensils, pots, and pans! YES!!! 

In the middle of the list of ingredients, is ¼ cup of dry white wine. Why not use our White Wine Blend? With the delicate balance of our Viognier and Chardonnay, it will give your meal a bit more body and really add to the taste. As the wine is simmering in your pot, most of the alcohol will evaporate, and the flavors will become more concentrated. If you’ve never cooked with wine before, this is going to be a real treat and you’ll be most pleasantly surprised.   

When in the middle of eating this perfectly scrumptious meal, make sure to take a few moments and relish what a great job you did in the kitchen today!! With every bite, imagine the wonders that food can create. It can sharpen memories, create new ones, and expand your knowledge of different cuisines. In between bites, you can drink from your glass of Rosella’s White Wine Blend and shift your thinking to the historical grandeur of winemaking and how it all came to be. All these little musings enhance the flavor even more and bring you full circle to the subtle yet firm textures that await you, your next sip. 

The closer you can stick to this recipe the better. Don’t “forget” those cremini mushrooms, Worcestershire sauce, or that sour cream. It is always baffling that the strangest ingredients can create the most amazing food. So don’t be shy, roll up your sleeves and have fun!

~ Bon appetit